“You go home,” he said, at parting; “you go home. I can get that at the bar," the manager said, curtly. Leonardo had not taught her to do so. Somehow. You can give up thinking and leave all the brain work to her. As soon as dinner was over she went into the kitchen and devoted herself to compiling a tray—not a tray merely of halfcooled dinner things, but a specially prepared “nice” tray, suitable for tempting any one.
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